Purpose

The device is designed to measure pH of solutions and solid substances:
- super pure, drinking, river and sea water;
- aqueous solutions of salts;
- alcoholic solutions of salts;
- acids, bases and other chemically active liquids;
- milk, wine, soft carbonated and non-carbo­nated drinks;
- pH of solid substances (e.g. cheese, yellow cheese, yoghurt, etc.) by means of a special pH electrode.

  Advantages

	Ranges	Resolution	Accuracy
pH	0 to 14.00 pH	0.01 pH	±0.02 pH
mV	0 to ±500 mV	0.01 mV	±0.05 mV
Temperature	10.0 - 120.0°C	0.1°C	±0.2°C

   Features

Compact design
Carrying case
RS 232 Interface for connection with serial micro printer
RS 232 Interface for connection with PC
Data collection program
Adjustable automatic switch off
Charge and discharge control of the rechargeable
batteries
Full working kit
Additional device (calibrator PHC003) for mV
calibration - optional

  Technical parameters:

Input Impedance : >3x10¹² Ω
Temperature Compensation : 0 to 50.0°C
Power: 9V DC by AC/DC power adapter & four AA UM3 Mignon RA6 ( LR 6) batteries (Rechargeable Alkaline batteries; 1,5 Ah; 5 years' shelf life)
Dimensions: Instrument only: 155 x 92 x 54 mm
Mass: Instrument only: Approx 0.380 kg
Dimensions: Full Kit - 415 x 358 x 88 mm
Mass: Full Kit-2.8 kg
Environment Temperature: 0 to 45^oC
Humidity: 0 to 90 % R.H.
Up to 3 points calibration for pH and mV

  PARTS OF PH METER

1. PHT003 ( pH-mV-Temperature) Instrument
2. Holder for pH electrode and temperature sensor
3. Temperature/ATC Sensor
4. Combination pH Sensor
5. Shorting cap (BNC)
6. Container with KCl 20 ml
7. Glass Beaker
8. CD (PHT003 software tools - pht003_01.exe)
9. RS232 Cable (Null Modem, Link cable)
10. AC/DC Power Adapter 9V
11. Bank for pH buffer solution (empty)
12. Buffer powder solution 250 ml pH 7.00@ 25°C
13. Buffer powder solution 250 ml pH 4.01@25°C
14. Buffer powder solution 250 ml pH 10.01@25°C
15. Users guide
16. Carrying case