Smart Ebulliometer

measurement of ethyl alcohol content percentage in wine

SMART Ebulliometer is a newly designed instrument for fully automated measurement of ethyl alcohol content percentage in wine. The built-in high precision digital temperature sensor, high precision atmospheric pressure sensor and automatic boiling temperature determination algorithm avoid the needs of manual water measurement and tracking of the measurement process. Due to the process automation SMART Ebulliometer is extremely easy for use and can be operated by inexperienced personnel providing very fast and accurate measurement.

  • Quantity of sample measured (cleaning and analysis) - approx. 150 ml;
  • Time per measurement < 6 min.;
    • Fully automated
    • Automatic power control
    • No consumables required
    • Automatic boiling temperature determination
    • Automated atmospheric pressure measurement
    • Automatic alcohol contents calculation
    • Separate alcohol correction for different wine types
    • RS 232 Interface
    • Built-in firmware update system
    • Data collection system
    • Built-in firmware update system
  • Alcohol volume measurement
    Range 0-15% 15 - 25%
    Resolution 0.01% 0.01%
    Repitability ±0.05% ±0.1%
    Accuracy ±0.1% ±0.2%
    Boiling point measurement
    Range 50-105°C  
    Resolution 0.01°C  
    Repitability ±0.02°C  
    Accuracy ±0.1°C  
    Atmospheric pressure measurement
    Range 700 - 1100 hPa  
    Resolution ±0.1 hPa  
    Repitability ±0.2 hPa  
    Accuracy ±0.3 hPa  
  • Operational Conditions
    Ambient air temperature 15° - 35°C
    Relative ambient humidity 30 - 80%
    Temperature of sample measured 10°C to 45°C
    Power supply
    AC Power Supply voltage 220V/110V +10/-15% 50/60 Hz
    Power Consumption <200 VA
    Mechanical Parameters
    Dimensions (WxDxH) 485 x 230 x 220 mm
    Weight 6 kg

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